These Rainbow Coconut Crunch Cups are very easy to make and only require a few ingredients. They are very fresh and crunchy and they are perfect for a quick and healthy snack! Vegan, No-Bake, Gluten-Free, Refined Sugar-Free.
This post is in collaboration with Unicorn Superfoods.
Rainbow Coconut Crunch Cups
When I need a quick and easy dessert, I usually go for something that involves chocolate because everyone in my family loves it. This recipe was inspired by my Amaranth Crunch Cups with Peanut Butter which are so easy to make and very versatile.
These cups are incredibly crunchy and addictive so be careful because they probably won’t last very long!
Vegan Chocolate Crunch Cups are Easy to Make
To make these crunch cups, you only need chocolate, popped amaranth, shredded coconut and coconut cream. I colored the shredded coconut with Unicorn Superfoods powders to make them more festive, but it’s totally optional.
All you have to do is:
- Combine the melted chocolate and the popped amaranth in a bowl.
- Fill one third of cupcake cups with the mixture, place one tablespoon of coconut filling in the center and cover with more chocolate.
So easy!
Crunch Cups are Easy and Delicious
These chocolate crunch cups only take about 20 minutes to make and are very versatile. You could fill them with peanut butter, chocolate ganache or chia jam for example.
They are always a hit here — there’s something about the popped amaranth and the chocolate that brings them to a whole new level of deliciousness.
I hope you will like these chocolate amaranth crunch cups as much as I did! They are:
- Easy to make
- Healthy
- Chocolatey
- Very fresh and crunchy
- Perfect for any occasion
- Dedicated to all chocolate lovers
Have fun baking!
Nolwenn ☀
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More Healthy and Delicious Vegan Desserts:
- Vanilla Blueberry Granola Tart
- Easy Carrot Cake Bites
- Amaranth Crunch Cups with Peanut Butter
- Vegan Panna Cotta with Raspberry Sauce
- Vegan Chocolate Babka Buns
These Rainbow Coconut Crunch Cups are very easy to make and only require a few ingredients. They are very fresh and crunchy and they are perfect for a quick and healthy snack! Vegan, No-Bake, Gluten-Free, Refined Sugar-Free.
Rainbow Coconut Crunch Cups | Vegan, No-Bake
Ingredients
For the filling:
For the coating:
Instructions
DID YOU MAKE THIS RECIPE?
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They look amazing! I love the idea! 😍
Author
Thank you Bianca, I’m glad you like them 😋 I hope you’ll give them a try 😍
Nolwenn ☀
Love the unicorn colors! So beautiful and I bet very delicious as well 😍
Author
Unicorn colors are so festive 😀 Thank you, Ela!
Nolwenn ☀
If it wasn’t getting so late here in Australia, I think I would be hopping into my kitchen right now to make these. They look DELICIOUS!!
Author
Well, you can still make them tomorrow! 😀 Thank you so much, I hope you will try my recipe when you have time 🙂
Nolwenn ☀
These look yummy..what’s even more better is that they are no bake!
Author
No-bake treats are so easy to make 🙂 Thank you!
Nolwenn ☀
I love amaranth, I use it in my oatmeal…. these look yummy!
Author
Oh that’s a nice idea, I’m going to look into that 🙂 Thank you!
Nolwenn ☀
These look so good! They would be fun to serve at Easter!
Author
Oh you’re right, that would be a fun Easter treat 😀 Thank you!
Nolwenn ☀